Bye Bye cheesy, greasy garlic bread. There’s a new kid in town and I am in love! There is never anything wrong with the combination of Tomato, Garlic and a good crusty Bread. Sparky and I returned home from Barcelona, Spain late last evening and I was at the grocery store at 8am buying the ingredients to recreate this amazingly simple and superb Tapas! Ordering Tapas is just such fun. In Spain, they have long menues of small plates that you can order and it’s fun wandering Restaurant to Bistro to Cafe’ picking out different small bites. And ohhhhh….were they ever delicious! This is a quick, easy recipe using only 5 ingredients and it takes 5 minutes to prepare. Munch on it with your other small plates. Snack on it while preparing a meal or serve it along side Fish, Chicken or Paella! Guaranteed you’ll be so impressed with the results that you’ll make it over and over again. We loved it so much we ate it every day in Spain! I made some up today to photograph for this blog with the intention of giving them to Dan, but when they were ready, he was on the phone, so I ate them myself, ’cause I’m like that, ya know?
Let’s build us some Tomato Garlic Tapas Bread! This is what we’ll need.