The Journey Girl

Tender, moist chicken thighs with tons of flavor in a smooth, creamy delectable sauce that has a hint or two of heat. That's Jamaican Chicken in Coconut Milk! Coconut Milk makes such a delightful sauce. It's delicious just on its own, but when you add the chicken juices, onion, garlic, peppers and saffron, it's elevated to stardom! This is another simple one pan, cooks on the stove top recipe that pairs beautifully with the Jamaican Rice and Peas that I posted yesterday. That rice will soak up ... read more