Dan and I will be traveling again starting tomorrow and based on our last excursion I knew some changes to our eating habits were in order. I do not like fast food at all. The thought of yet again another greasy over priced burger on a smooshed bun makes me cringe, so I decided it was time to take charge of our food while on the road. We live 12 miles from the nearest grocery store and I did not want to go to town for anything. I put my thinking cap on and searched my pantry and refrigerator and this is what I came up with today. A healthy, vegetable packed, protein rich salad with a simple EVOO and Red Wine Vinaigrette!
Here’s what I used, but really any combination of veggies in your fridge would work well. Cauliflower, broccoli, celery, carrots and more!